Dynamic of appétit de France :

 
  • Our constant concern is to make our products easy for professionals to use.

  • Our constant aim is to satisfy our customers.



  • Appétit de France, which has been part of NutriXo since 2004, sells its products worldwide thanks to original recipes and a perfect management of its logistic networks. Thanks to a special know-how in bakery and viennoiserie sectors, Appétit de France is developing appetizing recipes that are typically French.
 
 
R. and D. Departement

  • For Appétit de France, to create as many old and new tasty recipes is essential to meet consumers constantly changing expectations. The research and developement of new specialities using a constantly developing technology is one of the permanent aims of Appétit de France. The quality laboratory constantly validates and controls the raw materials, the products at all stages of their developments and the manufacturing processes. The quality and regularity features are more than ever the vital lead for all the bakers and engineers of the Appétit de France. The 3 factories comply with the specifications required by the distributors including the HACCP procedure.